Lamb Fore Shank (Bone in)
172666
random weight, approx 0.7kg (2 pc)
100% NZ Merino lamb – sous vide in its natural jus.
Sous vide to perfection – resulting in tender, fall-off-the-bone meat in 15 minutes. Season and serve with your preferred gravy or sauce to suit your menu – this sous vide lamb will take your menu to the next level.
Add your own creative flair
Pulls apart with ease
No yield loss
Comes chilled. Remove packaging before heating.
Oven: 20 minutes at 180°C
Microwave: Heat on high for 6-8 minutes or until fully heated through
100% Bone in Lamb Shanks
| Nutrients | Quantity per serve | Quantity per 100g (100ml) | ||
|---|---|---|---|---|
| Energy (kJ) | 739 kJ | 739 kJ | ||
| Protein, Total | 22.1 g | 22.1 g | ||
| Fat, Total | 9.96 g | 9.96 g | ||
| - Saturated | 4.83 g | 4.83 g | ||
| Carbohydrate | 0.1 g | 0.1 g | ||
| - Sugars | 0.0 g | 0.0 g | ||
| Dietary Fibre, Total | 0 g | 0 g | ||
| Sodium | Less Than 0.1 g | Less Than 0.1 g | ||
| Energy (kcal) | Approximate 176 kcal | Approximate 176 kcal |